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Food business - food safety regulations
How we provide this service
Food safety regulations in business is supported by Environmental Services, Food Safety & Licensing.
The Food Safety Act 1990 and regulations made under it make it an offence for anyone to sell or process food for sale which is harmful to health. They also place an obligation on businesses to ensure that their activities are carried out in a hygienic way.
An estimated five million people suffer from food poisoning in England and Wales each year. Running a food business means that you have a particular responsibility in protecting the health of your customers.
For more detailed information please go to the Food Standards Agency website.
Staff in the Environmental Health Service are always willing to give guidance on how the law relates to your business. If you need advice, please ask.
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Contact Details
If you have any queries about the information provided above, or require further information, please contact Customer Services on 01775 761161 or email info@sholland.gov.uk.
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telephone: 01775 761161
email: info@sholland.gov.uk
Council Offices
Priory Road, Spalding
PE11 2XE
Offices open Mon to Fri:
* payment office closes 4.45pm
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